Marmelade Feige

Fig jam from Zuegg is a plant‑based spread made primarily from figs, sugar, lemon juice and pectin, packaged in a glass jar and certified gluten‑free, vegan and ISO 9001. Nutritionally it delivers 73 kcal per 100 g, with 56 g of sugars, virtually no fat or salt, placing it in the Sugary snacks group and earning a Nutri‑Score of D. However, its high sugar content and classification as an ultra‑processed product (NOVA 4) offset the benefits of its fruit base and low sodium.