Why is Double Concentrated Tomato Paste classified as moderately processed (NOVA 3) and what specific additives does it contain?

The product undergoes industrial concentration and canning, which places it in NOVA group 3 for moderate processing, but it contains no additives; the only ingredients are 99.5% tomatoes and 0.5% salt.

How does the high sugar content in Double Concentrated Tomato Paste affect a diabetic or hypertensive diet?

With 14 g of sugars per 100 g, the paste has a sugar level far above the average for plant‑based foods and can cause rapid blood‑glucose spikes in diabetics, so it should be used sparingly; its salt content (0.5 g per 100 g) is moderate and below the average, posing a smaller but still relevant risk for hypertension.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

Yes, the ingredient list (tomato and salt) contains no animal products, making it fully vegan, vegetarian, Halal‑compatible, and gluten‑free, but the high natural sugar content makes it unsuitable for a strict keto diet that limits carbohydrates.

Mutti • 140 g

Double concentré de tomates

Fruits And Vegetables

Product Insights

Double Concentrated Tomato Paste is a plant‑based product classified under the fruits and vegetables (vegetables) group, consisting of 99.5% tomatoes and a pinch of salt. It carries a Nutri‑Score of A, belongs to NOVA group 3 indicating moderate processing, and contains no additives, low fat, low saturated fat, moderate salt, but a high sugar level of 14 g per 100 g. While its high tomato content offers natural lycopene and vitamins, the elevated sugars place it above average sugar levels for similar plant‑based foods.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal96 kcal

Fat0.2 g

Saturated Fat0.1 g

Carbohydrates17 g

Sugars14 g

Comparative Analysis

Compared with the average plant‑based food, this tomato paste has a sugar content nearly four times higher (14 g vs 3.6 g per 100 g) while delivering lower salt (0.5 g vs 0.73 g) and negligible fat.

Ingredients

tomate 99,5%, sel

84%

35%

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Frequently Asked Questions

Everything you need to know about Double concentré de tomates.

Mutti

130 g