
Product Insights
Crema di marroni is a plant‑based chestnut cream spread marketed by Conad and available in Italy and Spain. Per 100 g it delivers 249 kcal, 0.8 g fat, 0.1 g salt and an exceptionally high 54 g of sugars, earning a Nutri‑Score of D and being classified as ultra‑processed (NOVA 4). While it offers a rich chestnut flavor with very low fat and salt, the sugar load is far above typical spreads, making it more of an occasional indulgence than a staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based spread, this chestnut cream contains about six times more sugar (54 g vs 9.1 g per 100 g) while providing far less fat (0.8 g vs 16.4 g) and salt (0.1 g vs 2.15 g).
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Frequently Asked Questions
Everything you need to know about Crema di marroni.

