MISURA • 320 g
Fette biscottate
Product Insights
Fette biscottate are wholemeal toasted bread slices made mainly from soft whole wheat flour, oat fibre, sunflower oil, and a modest amount of sugar, placing them in the PNNS groups "Bread" and "Cereals and potatoes". The product earns a Nutri‑Score of A thanks to its high protein (13 g) and fiber (13 g) per 100 g, yet it is classified as ultra‑processed (NOVA 4) and includes added sugar and oil, which diminish its overall health rating. While the salt content is relatively low (1.2 g per 100 g) and it supplies substantial whole‑grain nutrition, its energy (387 kcal) and fat (5.9 g) exceed the typical values for similar rusks, so it is best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average rusks, this product offers more than double the fiber (13 g vs 5.38 g) and higher protein, while providing lower salt (1.2 g vs 3.84 g) but higher sugar, fat and calories.
Ingredients
Farina integrale di grano tenero 93%, fibra di avena 1,5%, olio di girasole, zucchero, glutine di frumento, lievito di birra, sale, farina di frumento maltato, estratto di malto d'orzo. Può contenere soia e senape.
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Frequently Asked Questions
Everything you need to know about Fette biscottate.