
Product Insights
Kinder Surprise is a chocolate egg snack that falls within the Sugary snacks and Chocolate products dietary groups. It carries a Nutri-Score of E and is classified as ultra‑processed (NOVA 4), containing high levels of sugar (52.3 g/100 g) and fat (34.9 g/100 g) along with moderate salt (0.32 g/100 g) and allergens such as milk, soy and palm oil, while being labeled gluten‑free. The presence of dairy, soy lecithin and palm‑derived fats makes it unsuitable for vegan or strict allergen‑free diets despite its appealing taste.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 52.3 g of sugar per 100 g, Kinder Surprise exceeds the typical chocolate snack average of 40.22 g, its fat content of 34.9 g is slightly above the 33.08 g average, and its salt level of 0.32 g is a bit lower than the category average of 0.42 g.
Ingredients
milk chocolate (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: lecithins (soy), vanillin), skimmed milk powder, sugar, vegetable fat (palm, shea), concentrated butter, emulsifier: lecithins (soy), vanillin
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Frequently Asked Questions
Everything you need to know about Kinder Surprise.







