
Product Insights
Lavazza Espressobohnen are roasted coffee beans produced in Italy and sold in 1 kg LDPE bags across Germany, Austria and France. Classified in the Beverages group (coffees), the product carries a NOVA 1 rating, indicating minimal processing, and has no added sugars or salt, while providing notable protein (14.4 g), fiber (19.8 g) and natural caffeine per 100 g. However, the beans are energy‑dense with 397 kcal and 15.4 g fat per 100 g, and the product’s Eco‑score is an F, reflecting a relatively poor environmental impact.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average beverage, Lavazza espresso beans contain dramatically higher fat, protein, fiber and calories, but virtually no sugar.
Ingredients
Geröstete Kaffeebohnen
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Espresso Italiano Cremoso.







