
Product Insights
Talco comestible is an edible powder that blends milk, butter, peanuts and the mineral anti-caking agent talc (E553b) into a 200g large-size pack marketed by Unilever's Rexona brand in Argentina. It supplies protein from dairy and nuts, but its inclusion of talc and classification as an ultra-processed food (NOVA 4) together with the absence of a Nutri-Score raise nutritional transparency concerns. Consumers with dairy, peanut or additive sensitivities should use it cautiously, as it is not a low-fat or low-additive option.
Comparative Analysis
Compared with standard dairy-based spreads, this product adds a mineral talc filler and a higher saturated-fat load from butter, making it less nutritious than conventional dairy confectioneries.
Ingredients
leche,manteca,talc, maní
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Frequently Asked Questions
Everything you need to know about talco comestible.







