
Product Insights
Ice Pop is a plant‑based still fruit soft drink that belongs to the Beverages group. It carries a Nutri‑Score of E and is classified in NOVA 4, indicating an ultra‑processed formulation. Nutritionally it is low in sugar (1 g) and fat (0 g) with 25 kcal per 100 g, but its salt level of 0.8 g is relatively high for a beverage and it contains multiple artificial sweeteners and stabilizers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average fruit‑based soft drink, Ice Pop contains far less sugar (1 g vs 5.7 g) and no fat, while its salt level of 0.8 g per 100 g approaches the category average and is considered high for a beverage.
Ingredients
VAND, REKONSTITUERET KOKOSVAND (10,5%) SYRE (CITRONSYRE), KALIUM, AROMA, MAGNESIUM, SØDESTOFFER (SUCRALOSE, ACESULFAMKALIUM), VITAMIN E, STABILISATORER (ARABISK GUMMI (AKACIEGUMMI), GLYCEROLESTERE AF FYRREHARPIKS), VITAMIN B6, VITAMIN B12.
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Frequently Asked Questions
Everything you need to know about Ice Pop.












