
Product Insights
Dark chocolate is classified in the Sugary snacks group and is a typical cocoa‑based confection. It carries a Nutri‑Score of C and falls into the NOVA 3 category of processed foods, delivering 29 g of fat (including 10 g of saturated fat), 6.4 g of protein and 6.7 g of fiber per 100 g while keeping sugar at 3 g and salt at 0.05 g. At 130 kcal per 100 g it provides moderate energy, so it can be part of a balanced diet when consumed in reasonable portions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, this dark chocolate contains far less sugar (3 g vs 40.2 g), lower total fat (29 g vs 33.1 g) and saturated fat (10 g vs 19 g), and markedly less salt (0.05 g vs 0.42 g).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Dark chocolate.





