LU • 200 g e
Véritable petit beurre
Product Insights
Véritable petit beurre is a classic French buttery biscuit that falls under the Sugary snacks and Biscuits & cakes categories. It carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product with high levels of sugars (23 g per 100 g) and saturated fat (7.8 g per 100 g) and moderate salt (1.4 g per 100 g). The biscuit is free from preservatives and artificial colorings, contains real butter, and is produced in France with recyclable plastic‑film and cardboard packaging, but its high sugar and saturated‑fat content make it a treat rather than a health‑focused snack.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this biscuit contains 23 g of sugar per 100 g (23 % less than the category average of 28.98 g), 1.4 g of salt (30 % less than the average 1.98 g), and 7.8 g of saturated fat, matching the typical 7.8 g average.
Ingredients
Farine de _blé_ 73.4 %, sucre, _beurre_ 13.6%, _lait_ écrémé en poudre 1.3%, sel, poudre à lever (carbonate acide d'ammonium, carbonate acide de sodium), correcteur d'acidité (acide citrique), arôme.
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Frequently Asked Questions
Everything you need to know about Véritable petit beurre.
