
Product Insights
Nestle's cafe de cereales is a 150 g organic, plant-based instant beverage packaged in a glass pot, made from 60% barley, 20% rye and 20% chicory. Classified in the 'Beverages' and 'Teas and herbal teas and coffees' PNNS groups, it carries a Nutri-Score B and NOVA 1, offering a relatively high protein content (3.5 g per 100 g) with low salt (0.1 g) but delivering moderate sugar (5.1 g) and a saturated-fat level (1 g) that exceeds the average for similar drinks. While the product is vegan, organic and free of additives, it contains gluten from barley and rye, which may be unsuitable for gluten-intolerant consumers, and its saturated-fat and sugar levels should be considered by those monitoring calorie intake.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average beverage, this cafe de cereales provides markedly more protein (3.5 g vs 0.73 g) and higher energy (about 55 kcal vs 39 kcal), while its sugar (5.1 g) and salt (0.1 g) are slightly below the category averages, though its fiber (0.1 g) is considerably lower.
Ingredients
organic barley (60%), organic rye (20%), organic chicory (20%)
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Frequently Asked Questions
Everything you need to know about cafe de cereales.









