
Product Insights
Nestlé L'Atelier Noir Amande is a 115 g dark chocolate bar with roasted almonds that belongs to the sugary‑snacks and chocolate products category. It carries a Nutri‑Score of E and is classified as NOVA 4, reflecting its ultra‑processed nature and a high content of sugar (39 g) and saturated fat (17 g) per 100 g, while also providing 8.5 g of fiber and 54 % cocoa. The bar is free of artificial flavors, uses sustainably sourced cocoa (UTZ, Rainforest Alliance) and offers modest protein (8.8 g), but it contains milk fat and may trigger milk, nut, egg or gluten allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack bars, this chocolate contains slightly less sugar and saturated fat, but more total fat, protein and fiber, while its salt content is dramatically lower and its calorie count is modestly higher.
Ingredients
Pâte de cacao (Afrique de l'Ouest, Equateur), sucre, AMANDES (7,8%), matière grasse de LAIT anhydre, beurre de cacao, émulsifiant (lécithine de tournesol), arôme naturel de vanille de Madagascar. Cacao : 54% minimum dans le chocolat noir. Peut contenir : OEUF, GLUTEN, autres FRUITS A COQUE.
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Frequently Asked Questions
Everything you need to know about NESTLE L'ATELIER Noir Amande 115g.









