
Product Insights
Galletitas are baby cookies produced by Nestlé and belong to the Baby foods PNNS group. They contain 25 g of sugar, 8.5 g of fat, 415 kcal of energy, 0.225 g of salt and 2.2 g of fiber per 100 g, and list gluten, milk and possible soy as allergens. The product is classified as NOVA 4 ultra‑processed, includes additives such as ammonium bicarbonate and tartrate, uses palm oil which raises sustainability concerns, and has no Nutri‑Score because it is not applicable to baby foods.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average baby‑food product, Galletitas contain about twice the sugar (25 g vs 13 g), slightly more fat (8.5 g vs 7.3 g) and higher salt (0.225 g vs 0.14 g) per 100 g.
Ingredients
Harina de trigo (65,5%), azücar, aceite de palma, leche desnatada en polvo (1,6%), extracto de malta de cebada, gasificantes (bicarbonato amônico, tartrato otâsico y carbonato sédico), sales minerales carbonato câlcico y lactato ferroso), vitaminas (nicotinamida, riboflavina, clorhidrato de piridoxina y mononitrato de tiamina) y aroma (vainillina). Contiene gluten y leche. Puede contener soja.
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Frequently Asked Questions
Everything you need to know about Galletitas.




