
Product Insights
Extra Choc is an instant cocoa powder designed to be mixed with milk or water, placing it in the cocoa‑based beverage segment. It carries a Nutri‑Score of D and falls into NOVA group 4, indicating an ultra‑processed product with a high sugar content (≈19.7 g per serving) and moderate salt (0.27 g per serving). The blend is gluten‑free, contains soy lecithin as an emulsifier, provides 7 g of protein per serving and 1.1 g of fiber, and carries the Rainforest Alliance cocoa label, but the overall nutritional profile is weighted toward added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical instant cocoa mixes, Extra Choc offers more protein and fiber yet contains considerably higher added sugars, positioning it on the sweeter end of the market.
Ingredients
Açúcar, cacau magro em pó (24%), emulsionante (lecitina de _soja_), sal, óleo de girassol, canela, aromas naturais.
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Frequently Asked Questions
Everything you need to know about Extra Choc.












