
Product Insights
Ovomaltine Barres are chocolate‑covered malt snack bars produced in Switzerland and belong to the sugary snacks and biscuits‑and‑cakes dietary families. They carry a Nutri‑Score of E and are classified in NOVA group 4, reflecting an ultra‑processed product with added sugars, an emulsifier (lecithin E322), flavorings and fortified vitamins. While they provide 10 g of protein and a range of vitamins per 100 g, they also contain 50 g of sugars, 7.3 g of saturated fat and 0.8 g of salt, and they list milk and hazelnuts as allergens, making them unsuitable for low‑sugar or allergen‑free diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack bar (28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), Ovomaltine Barres contain far more sugar (50 g) but less total fat (13 g), slightly lower saturated fat (7.3 g) and salt (0.8 g), while providing higher protein (10 g) and marginally more calories (430 kcal).
Ingredients
Barre à l'extrait de malte d'orge (17,1%) et au chocolat au lait de couverture (32,4%) Ingredients: chocolat au LAIT de couverture 32,4% (pate et beurre de cacao, sucre, LAIT entier et écrémé en poudre, NOISETTES, matières grasses du beurre (LAIT), émulsifiant: lecithines), LAIT écrémé concentré, extrait de malt d'ORGE 17.1% lactoserum concentre (LAIT), sucre, sirop de glucose, LAIT ecreme en poudre, cacao maigre, huile de colza, sel, vitamines (E, C, thiamine: B1, riboflavine: B2, niacine : PP, B6, acide folique: 89, B12, biotine B8, acide pantothénique: B5), arôme (vacilline). *Cacao : 13,6 % minimum. Certifie Rainforest Alliance. En savoir plus: ra.org. Peut contenir : amandes, noix, noix de cajou, noix de pécan, pistaches et noix de Macdamia.
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Frequently Asked Questions
Everything you need to know about Ovomaltine Barres.









