
Product Insights
Cafe latte balance is a plant‑based coffee latte marketed as lactose‑free, classified under the Beverages group and the “Teas and herbal teas and coffees” sub‑group. It earns a Nutri‑Score B because of its low fat (0.6 g), modest salt (0.2 g) and relatively high protein (2.9 g) per 100 g, yet it is an ultra‑processed beverage (NOVA 4) that still contains 4 g of sugars. The drink offers a low‑calorie option (34 kcal/100 g) with a decent protein boost, but consumers should be aware of its added sugars and highly processed nature.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average plant‑based coffee drink, this latte contains less sugar (4 g vs 5.2 g), lower fat and salt, and delivers notably more protein (2.9 g vs 0.7 g) per 100 g, while providing fewer calories.
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Frequently Asked Questions
Everything you need to know about Cafe latte balance.










