
Product Insights
Oîkos Greek yogurt is a fermented dairy dessert that belongs to the Milk and yogurt group. It carries a Nutri-Score of D and is classified as ultra‑processed (NOVA 4); it provides about 120 kcal, 4.8 g protein and 509 mg calcium per 100 g but also contains 12.5 g sugars, 4.3 g saturated fat, 1.27 g salt, added sugar, gelatin and the colourant tartrazine. The product is suitable for consumers who tolerate dairy and added sugars, but those avoiding high sugar, saturated fat, the listed allergens or synthetic additives may prefer alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average Greek‑style yogurt (sugars 7.46 g, fat 5.97 g, saturated fat 3.71 g, salt 1.03 g, energy 113 kcal), Oîkos contains considerably more sugar, slightly more saturated fat and salt while delivering a bit less total fat and a modestly higher calorie count.
Ingredients
Leche entera pasteurizada, crema, azúcares añadidos (azúcar), sólidos de leche, almidón modificado, grenetina y cultivos lácticos. Contiene: Leche. Puede contener: Gluten, almendra, nuez, soya, fresa y tartrazina. Grasa de leche
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Frequently Asked Questions
Everything you need to know about Oîkos griego.











