Vanoise • 125g
cacao en pouy
Product Insights
cacao en pouy is a defatted cocoa powder intended for preparing sweetened beverages. It belongs to the cocoa and chocolate powder family (PNNS group cocoa products) and carries no Nutri-Score due to missing data; its processing level is moderate (NOVA 3) with no listed additives. The powder offers low added sugar but contains 10‑12 % fat, making it higher in fat than typical cocoa powders and leaving its overall nutritional balance ambiguous.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cocoa powder (49 g sugar, 7.5 g fat per 100 g), cacao en pouy contains virtually no added sugar but a higher fat content of 10‑12 g, positioning it as a low‑sugar yet richer‑fat option.
Ingredients
Cacao dégraissé en poudre (contient 10-12% de matière grasse).
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Frequently Asked Questions
Everything you need to know about cacao en pouy.
