
Product Insights
Skor is a crystallized white sugar marketed by Cevital Da100, classified as a processed culinary ingredient (NOVA 2) in the sugary snacks and sweets groups. It provides almost pure sucrose (approximately 99.8 g per 100 g), contains no additives, and has negligible fat, saturated fat, and salt, resulting in a poor Nutri-Score of E due to its high sugar content and lack of protein, fiber, or micronutrients. While it delivers high sweetness for culinary uses and is vegan‑friendly, its excessive sugar level makes it unsuitable for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary product (53.44 g sugar, 10.52 g fat, 0.36 g salt per 100 g), Skor contains almost pure sugar at 99.8 g, virtually no fat, and just 0.01 g salt, making it markedly sweeter with minimal other macronutrients.
Ingredients
sucre de canne.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about skor.









