Why is Acyl classified as minimally processed (NOVA 1) and does it contain any additives?

Acyl is drawn directly from a natural spring and is bottled without any industrial processing steps, flavorings, or preservatives, which places it in NOVA 1; consequently it contains no additives.

How does the very low salt and zero sugar content of Acyl affect diets for people with hypertension or diabetes?

The negligible salt (1.6 mg per 100 g) and absence of sugar mean Acyl does not contribute to sodium intake or blood‑glucose spikes, making it a safe hydration choice for both hypertensive and diabetic individuals.

Is Acyl suitable for specific dietary patterns such as vegan, keto, halal, or gluten‑free?

Because Acyl is pure water without animal‑derived ingredients, gluten, or carbohydrates, it fits vegan, keto, halal and gluten‑free diets without restriction.

ACYL • 33 CL

Acyl

Beverages

Product Insights

Acyl is a natural spring mineral water sourced from the Ain Ablouz spring in the Sebu basin of Morocco, sold in a 33 cl bottle. It belongs to the Beverages → Waters and flavored waters group, carries a Nutri‑Score of A and is classified as NOVA 1, indicating a minimally processed product with virtually no calories, sugars, fat or protein. The water contains only trace minerals such as calcium (6 mg/100 g) and magnesium (3 mg/100 g) and a very low salt level (1.6 mg/100 g), making it suitable for hydration but providing no significant nutritional contribution.

Nutrient Levels

Traffic light indicators

Salt

low

Nutritional Values

Values per 100 ml

Salt1.63 mg

Sodium0.65 mg

Calcium6 mg

Potassium0 mg

Magnesium3 mg

Comparative Analysis

Acyl contains virtually no sugars, fats or saturated fats and its salt level (0.0016 g per 100 g) is dramatically lower than the typical mineral‑water average of 0.33 g per 100 g.

84%

35%

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Frequently Asked Questions

Everything you need to know about Acyl.