Copag • 500g
Luncheon splendida
Product Insights
Luncheon Splendida is a Halal-certified processed meat product that belongs to the processed meat family (PNNS group: Processed meat). It is classified as ultra-processed (NOVA 4) and contains several additives, such as nitrite salt (E250), emulsifiers (E325, E262), a colorant (E129), an antioxidant (E300), added starch and sugar. While it provides a good amount of protein from mechanically separated turkey, the added sugar, starch and a relatively high sodium level make it less suitable for low-salt or low-sugar diets.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed meat, which contains about 1.56 g of sugars, 18.58 g of fat and 3.52 g of salt per 100 g, Luncheon Splendida likely exceeds typical sugar and salt levels due to added starch, sugar and nitrite salt, placing it on the higher end of the sodium and sugar spectrum for its category.
Ingredients
Viande de dinde séparée mécaniquement, viande de bral,gras de bef eau, amidon, soja, sel nitrité (sel +0,6% nitrite de saepices, sucre, extrait d'épices aroines, conservateurs(E325,E262), stabilisanist451E452), exhausteur de goE621 antioxydants (E300 E301E3 colorant alimentaire (E129)
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Frequently Asked Questions
Everything you need to know about Luncheon splendida.
