
Product Insights
Pindakaas is a plant‑based peanut butter spread belonging to the Legumes food group. It carries a Nutri‑Score of D and is classified in NOVA group 4, reflecting its ultra‑processed nature due to the addition of hydrogenated vegetable oil, sugar and salt. While it offers a high protein content (24 g per 100 g) and low sugar, it is high in total and saturated fat and contains a moderate amount of salt, which balances its nutritional profile.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average spread, this peanut butter contains far less sugar (2.75 g vs 4.09 g) and salt (1.25 g vs 2.32 g) but greatly exceeds the average fat (48.2 g vs 15.16 g) and saturated fat (9.9 g vs 2.78 g) levels.
Ingredients
ARACHIDES GRILLÉES (90%), HUILE VÉGÉTALE HYDROGÉNÉE, SUCRE ET SEL
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Frequently Asked Questions
Everything you need to know about Pindakaas.










