
Product Insights
Valencia Fruit Rouge is a plant-based, fruit-based beverage classified under the 'Beverages' and 'Sweetened beverages' dietary groups. It is ultra-processed (NOVA 4) and carries a Nutri-Score of E, reflecting its relatively high sugar level of about 8 g per 100 g and the inclusion of additives such as citric acid (E330) and a thickener (E466), while containing virtually no fat, saturated fat, or salt. Nevertheless, the drink provides water and a blend of fruit purees (strawberry, raspberry, cranberry, blackcurrant), is vegan-friendly, FSC-certified and free from added colourings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average fruit-juice benchmark (15.7 g sugar, 0.73 g fat, 0.7 g saturated fat, 0.35 g salt per 100 g), Valencia Fruit Rouge contains virtually no fat or salt but still provides about 8 g of sugar, resulting in a Nutri-Score of E.
Ingredients
Eau, Sucre, purée de fraise, framboise, canneberge, cassis, acide citrique (E330), Épaississant (E466), arôme
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Frequently Asked Questions
Everything you need to know about valencia fruit rouge.










