
Product Insights
Capri Vanille is a vanilla-filled wafer biscuit marketed as a sweet snack, belonging to the 'Sugary snacks' and 'Biscuits and cakes' PNNS groups. Per 100 g it provides 512 kcal, 24 g of total fat (including 12 g saturated), 27 g of sugars, 6.4 g of protein and 0.18 g of salt, which yields a Nutri-Score of E and places it in the ultra-processed NOVA 4 category. While it offers a modest protein boost and comes in a recyclable glass container, the product is high in sugar and saturated fat, contains common allergens (gluten, milk, soy) and traces of nuts, which may limit its suitability for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, Capri Vanille contains more fat (24 g vs 17.65 g) and saturated fat (12 g vs 7.8 g) and higher energy (512 kcal vs 418 kcal) while offering slightly less sugar (27 g vs 28.98 g) and far less salt (0.18 g vs 1.98 g).
Ingredients
Graisse végétale hydrogénée, farine de blé, sucre, sirop de glucose-fructose, lactosérum en poudre, lait écrémé en poudre, dextrose, amidon, émulsifiants lécithine de soja (E322), poudre à lever : bicarbonate de sodium et pyrophosphate (E4501), sel, vanilline.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Capri Vanille.



