Is Alitkane Farine fleure suitable for a gluten-free diet?

No, the flour is made from soft wheat and contains gluten, so it is not safe for people with celiac disease or gluten intolerance.

How does the low sugar and salt content of this flour affect a diabetic or hypertensive diet?

The flour's low sugar (1.6 g per 100 g) and very low salt (0.06 g per 100 g) make it a better choice for managing blood glucose and blood pressure compared with higher-sugar, higher-salt cereal products.

Can this pastry flour be used in vegan or halal baking?

Yes, the flour contains only plant-based wheat and no animal-derived ingredients, so it is suitable for vegan and generally acceptable for halal preparations, provided there is no cross-contamination with non-halal products.

AL ITKANE • 1Kg

Alitkane Farine fleure

Cereals And Potatoes

Product Insights

Alitkane Farine fleure is a 1 kg bag of specialty pastry wheat flour sold in Morocco and made from plant-based cereal grains. It belongs to the cereals family, carries a Nutri-Score of A and a NOVA group 1 rating, indicating minimal processing, and offers low sugar and salt, high protein and fiber, though it contains gluten. The product is packaged in plastic, which is not fully recyclable, making it less environmentally friendly for eco-conscious consumers.

Nutritional Values

Values per 100 g

Fruits & Vegetables0 g

Comparative Analysis

Compared with typical cereal products, this flour contains far less sugar (1.6 g vs 9 g) and salt (0.06 g vs 2.96 g) per 100 g, offers slightly lower protein (9.6 g vs 9.8 g), but provides a higher fiber content (6.8 g vs 5.0 g).

Ingredients

farine de ble tendre

84%

35%

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Frequently Asked Questions

Everything you need to know about Alitkane Farine fleure.