Jibal
Jibal fromage frais
Product Insights
Jibal fresh cheese is a creamy, fermented dairy product marketed by the Jibal brand. It carries a Nutri-Score of C and falls into NOVA group 4, indicating an ultra-processed status due to added sugar (13.2 g per 100 g), modified starch and the additive E14xx, while providing whole-milk, cream and protein for a moderate protein content. Although its low salt level is a positive aspect, the high sugar and presence of processing aids offset the nutritional benefits, making it a less healthy choice compared with traditional fresh cheeses.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Its sugar content of 13.2 g per 100 g is about seven times higher than the average cheese sugar level of 1.8 g, while its fat and salt levels are similar to or lower than typical cheeses.
Ingredients
Lait entier, sucre, crème, concentré de protéines, amidon modifié, amidon, vraie levure, matière grasse
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Frequently Asked Questions
Everything you need to know about Jibal fromage frais.
