
Product Insights
These canned cut mushrooms are a plant-based food classified in the fruits and vegetables group (vegetables) and are suitable for vegan diets. The product carries a Nutri-Score of A and belongs to NOVA 3, offering very low fat and sugars, modest protein (1.8 g per 100 g) and a relatively low salt level of 0.6 g per 100 g, well below the average for similar canned items. Nevertheless, it is a processed product containing the acidity regulators citric acid (E330) and ascorbic acid (E300), has an Eco-Score of E, and lists possible trace contamination with milk and nuts, which could be relevant for allergy-sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
At about 18 kcal per 100 g, this product provides roughly one-fifth the energy of the average packaged food, virtually no sugars or fat, slightly less salt (0.6 g vs 0.73 g), and lower protein (1.8 g vs 3.84 g) and fiber (1.8 g vs 4.11 g) than the category averages.
Ingredients
Champignons, eau, sel, acide citrique, acide ascorbique.
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Frequently Asked Questions
Everything you need to know about Champignons coupés.




