
Product Insights
Huile de table équilibrée is a blended plant oil marketed as a balanced table oil, consisting mainly of soybean, sunflower and rapeseed oils and fortified with vitamins A and D3. It belongs to the "Fats" group in the PNNS classification, carries a Nutri‑Score of C and is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of a natural flavouring and added vitamins. While it provides 100 g of fat per 100 g with zero sugar and salt, the high total fat and 15 g of saturated fat per 100 g, along with a soy allergen, may limit its suitability for low‑fat or allergy‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average food in its category, this oil supplies 100 g of fat per 100 g (versus 76.58 g), zero sugar (versus 3.65 g) and zero salt (versus 0.38 g), its saturated fat of 15 g is below the average 21.74 g, and its energy at 900 kcal exceeds the typical 708.95 kcal.
Ingredients
Huiles (Soja, Tournesol. Colza), Arôme naturel, Vitamine A. Vitamine D3. Provitamine A. CONSEILS
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Frequently Asked Questions
Everything you need to know about Huile de table équilibrée.

