Why is Double concentrated tomato paste classified as processed (NOVA 3) and does it contain any additives?

It is classified as NOVA 3 because the tomatoes are cooked and concentrated to remove water, which is a form of processing, but no additives such as preservatives, colorings or flavor enhancers are added; the only ingredient besides tomatoes is salt.

How does the sugar content in this tomato paste affect a diabetic diet?

With 9 g of sugar per 100 g, the paste delivers considerably more simple carbohydrates than most tomato products, so people with diabetes should limit portion size and account for the sugar in their total carbohydrate count to avoid spikes in blood glucose.

Is this double concentrated tomato paste suitable for vegan, gluten-free, and low-preservative diets?

Yes, the product contains only tomatoes and salt, making it fully plant-based, free of gluten and free of any added preservatives, so it fits vegan, gluten-free and clean-label dietary preferences, though its high natural sugar may be less ideal for low-sugar diets.

Aicha • 105 g

Double concentré de tomates

Fruits And Vegetables

Product Insights

Double concentrated tomato paste is a plant-based product made of virtually pure tomatoes (about 99.8%) and a pinch of salt, and it contains no gluten or preservatives. It belongs to the vegetables group, carries a Nutri-Score of A and is classified as NOVA 3, reflecting low fat, low saturated fat and a high vegetable content, while its sugar level (9 g per 100 g) is higher than the average for similar products. Despite its excellent nutrient profile, the relatively high natural sugars mean it is best used as an ingredient rather than a standalone snack.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal123 kcal

Fat0.4 g

Saturated Fat0.1 g

Carbohydrates24 g

Sugars9 g

Comparative Analysis

Compared with the average for tomato-based products, this paste provides about 9 g of sugar per 100 g (roughly 2.5 times the category average of 3.6 g), only 0.5 g of salt (approximately 30% less than the 0.73 g average) and virtually no fat.

Ingredients

Tomates, Sel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Double concentré de tomates.

€CO+

440 g