Why is Majonéz classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because its ingredient list includes refined sunflower oil, water, mustard, egg yolk, sugar, vinegar, modified starch and several food‑grade additives such as xanthan gum (E415) for thickening, calcium‑disodium EDTA (E385) as an antioxidant, citric acid (E330) and lactic acid (E270) for acidity, all of which are typical of industrially formulated sauces.

How does the sugar and salt content in this mayonnaise affect a diabetic or hypertensive diet?

With 4.1 g of sugar and 1.7 g of salt per 100 g, the mayo adds modest carbohydrates but a noticeable amount of sodium; diabetics may need to count the sugar within their daily carbohydrate limit, while people with hypertension should consider the salt contribution, especially when the product is used in combination with other salty foods.

Is the mustard in this product a concern for people with mustard allergy?

Yes, mustard is listed as an ingredient and is highlighted as an allergen; anyone who is allergic to mustard should avoid this mayonnaise as it contains mustard seeds and mustard‑derived components.

Univer • 420 g

Majonéz

Fat And Sauces

Product Insights

This product is a mayonnaise marketed under the Univer brand, packaged in a 420 g plastic jar and classified in the “Fat and sauces” dietary family. It carries a Nutri‑Score of E and is listed as a NOVA 4 ultra‑processed food, reflecting its high fat (68 g/100 g), saturated fat (8 g/100 g) and salt (1.7 g/100 g) levels, while providing modest protein (1 g) and low sugar (4.1 g). The formulation includes egg yolk and mustard, making it unsuitable for vegans and a source of allergens (egg, mustard), and it contains several additives such as xanthan gum (E415) and calcium‑disodium EDTA (E385).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal640 kcal

Fat68 g

Saturated Fat8 g

Carbohydrates5.4 g

Sugars4.1 g

Comparative Analysis

Compared with the average condiment, this mayonnaise contains about five times more fat (68 g vs 12 g) and saturated fat (8 g vs 2.1 g), roughly three times the energy (640 kcal vs 183 kcal), but considerably less sugar (4.1 g vs 10.9 g) and lower salt (1.7 g vs 5 g).

Ingredients

Napraforgó étolaj (66,6%), ivóvíz, mustár (ivóvíz, ételecet, mustármag, cukor, étkezési só), tojássárgalé (tojássárgája 3,5%, étkezési só), cukor, ételecet, étkezési só, módosított keményítő, sűrítőanyag (xantángumi), étkezési savak (citromsav, tejsav), antioxidáns (kalcium-dinátrium-EDTA)

84%

35%

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