Why is Milky Way Magic Stars Pouch classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 identifies foods that contain industrial formulations, multiple added ingredients and processing steps; the pouch includes added sugars, cocoa butter, skimmed milk powder, emulsifier soy lecithin (E322) and several flavor extracts, all of which place it firmly in the ultra‑processed category.

How does the sugar content in Milky Way Magic Stars Pouch affect a diabetic diet?

With 54 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes and is generally unsuitable for people managing diabetes or requiring low‑sugar intake.

Based on its ingredient list, is Milky Way Magic Stars Pouch suitable for vegan, keto, halal, or gluten‑free diets?

The candy is not vegan because it contains milk powder and milk fat, it is not keto due to its very high sugar and carbohydrate levels, halal status cannot be confirmed without detailed sourcing information, and it is likely gluten‑free as no wheat or barley ingredients are listed, though it does contain milk, soy and nut allergens.

Milkyway • 100 g

Milky Way Magic Stars Pouch

Sugary Snacks

Product Insights

Milky Way Magic Stars Pouch is a chocolate‑based candy belonging to the Sugary snacks and Sweets groups. It carries a Nutri‑Score of E and is classified in NOVA group 4, reflecting its ultra‑processed nature with added sugars, soy lecithin (E322) and multiple flavor extracts. With 54 g of sugars, 35 g of fat (including 22 g of saturated fat) per 100 g, it provides 559 kcal of energy but supplies only 6.4 g of protein and no fibre, and it contains milk, nuts and soy allergens.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal559 kcal

Fat35 g

Saturated Fat22 g

Carbohydrates54 g

Sugars54 g

Comparative Analysis

Compared with average snack values, this candy contains slightly more sugar (54 g vs 53.44 g), far more fat (35 g vs 10.52 g) and saturated fat (22 g vs 6.99 g), lower salt (0.2 g vs 0.36 g), and delivers considerably higher energy (559 kcal vs 373 kcal) per 100 g.

Ingredients

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84%

35%

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