
Product Insights
Milka Butter Cookie Ice Cream is a dairy‑based frozen dessert belonging to the milk and dairy products group and classified as an ice cream. It carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high levels of fat (23 g), saturated fat (13 g) and sugars (29 g) per 100 g, while providing modest protein (4.1 g) and low salt (0.27 g). Although it delivers a pleasant buttery‑cookie flavor and earns an Eco‑Score of B for overall environmental impact, its nutritional profile is less favorable compared with average ice creams.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average ice cream, Milka Butter Cookie Ice Cream contains markedly more fat (23 g vs 11.6 g), saturated fat (13 g vs 7.4 g) and sugars (29 g vs 21.3 g) per 100 g, while its salt content is lower.
Ingredients
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Frequently Asked Questions
Everything you need to know about Milka Butter Cookie Ice Cream.

