
Product Insights
The DoubleShot Espresso is a 200 ml ready‑to‑drink coffee beverage marketed by Starbucks, falling under the “Beverages” and “Sweetened beverages” PNNS groups. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a processed beverage with added sugars (8.7 g per 100 ml) and moderate fat (2.5 g per 100 ml), while providing 2.8 g of protein and 0.03 g of salt per 100 ml. Although labelled vegan and vegetarian, the drink contains added sugar and a modest amount of saturated fat, which may be concerns for those limiting sugar or saturated‑fat intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with typical beverages in its category, the DoubleShot Espresso contains markedly more fat and saturated fat but considerably less sugar and salt than the average.
Ingredients
3.3% fat milk, Arabica coffee (19.2%), sugar (4.7%), chicory insulin, natural coffee flavouring, acidity regulator (potassium carbonate)
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Frequently Asked Questions
Everything you need to know about DoubleShot Espresso.











