Why is the pesto sauce classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The sauce includes industrial ingredients such as the acid regulator E270 (citric acid) and the enzyme lysozyme (E1105), and it is formulated from refined vegetable oils and processed cheeses, which together meet the criteria for a NOVA 4 ultra‑processed product.

How does the sugar and salt content in this pesto affect a diabetic or hypertensive diet?

With only 0.5 g of sugars per 100 g, the pesto adds minimal carbohydrate load for diabetes management, but its 1.6 g of salt (moderate for a condiment) should be accounted for in a hypertension‑friendly eating plan.

Is the cashew nut ingredient in this pesto a concern for nut‑allergic consumers?

Yes, the formulation lists cashew nuts (4 %) and notes possible traces of other nuts, so individuals with tree‑nut allergies should avoid this pesto.

Pingo Doce

molho de pesto

Fat And Sauces

Product Insights

Molho de pesto is a basil‑based dressing classified in the "Dressings and sauces" PNNS group. It delivers 50 g of fat (including 6.9 g saturated fat) and 471 kcal per 100 g, while providing 2.5 g of fiber, 3.9 g of protein and only 0.5 g of sugars, with moderate salt at 1.6 g. The product carries a Nutri‑Score of D, is rated as ultra‑processed (NOVA 4), and contains allergens such as eggs and cashew nuts, offering a high‑flavor basil profile but a calorie‑dense composition.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g/ml

Energy Kcal471 kcal

Fat50 g

Saturated Fat6.9 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with typical condiment averages, this pesto contains far more fat (50 g vs 12 g) and calories (471 kcal vs 183 kcal), markedly less sugar (0.5 g vs 11 g) and lower salt (1.6 g vs 5 g), while providing higher fiber and protein.

Ingredients

Manjericão (45%), óleo vegetal (assol, colza), queijo Grana Padano DOP (5%) te aroma Pecorino Romano DOP (3%) (leite de ovelho cou natural de alho. Pode conter vestigios de witnes rapeseed), Grana Padano cheese DOP (3) ww Cheese DOP (3%) (raw sheep's milk, hanservantes (lisozima (ovo)), castanhas de caju (4%), que state) in hoes (1%), regulador de acidez (E270), manjerona, anti e mendons. Ingredients: Basil (45%) vegetable oil (sunflow mehe lysozyme (egg)), cashew nuts (4%), Pecorino Rom ne nut (1%), acidity regulator (E270), marjoram, natural garlic flavour. May contain traces of other nuts and pe 100 g/Average values per 100g Ener

84%

35%

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Frequently Asked Questions

Everything you need to know about molho de pesto.

Ingredients