AOSTE • 230g
Saucisson Bistro
Product Insights
Saucisson Bistro is a dry cured pork cervelaat sausage sold in a 230 g plastic sachet and positioned as a snack. Nutritionally it supplies 25 g of protein per 100 g but also delivers 40 g of fat (including 15 g saturated), 4 g of salt and an energy level of 461 kcal, resulting in a Nutri‑Score of E and placement in the ultra‑processed NOVA 4 group. The formulation contains several additives such as antioxidant E301, flavor enhancer E621, preservatives E250, E252, E270, E202, colourant E171 and stabiliser E422, which may be of concern for consumers seeking cleaner labels.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dry‑cured sausage, Saucisson Bistro has markedly higher fat, saturated fat and calories, slightly more salt, but lower sugar and higher protein.
Ingredients
Viande de porc, sel, dextrose, épices, plantes aromatiques, extrait d’épices, vin, anti-oxygène (E301), exhausteur de goût (E621), conservateur (E250, E252), ferments, traitements de surface, stabilisateur (E422), colorant (E171), conservateur (E270, E202),
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Frequently Asked Questions
Everything you need to know about Saucisson Bistro.