
Product Insights
Kasteel Rouge is a Belgian cherry‑flavored lambic beer produced by Kasteel and sold in a 33 cl brown glass bottle. It belongs to the alcoholic‑beverages group, carries a NOVA 4 (ultra‑processed) classification, and its Nutri‑Score is not applicable for alcoholic drinks; it contains about 8 % alcohol, roughly 2.8 g added sugars per 100 g and gluten from barley and wheat. While the fruit and spice ingredients give it a distinctive taste, the presence of added sugar, stevia sweetener, and gluten, along with its alcohol content, make it unsuitable for diabetics, those avoiding gluten, or pregnant women.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, Kasteel Rouge contains far less added sugar (≈2.8 g vs 10.1 g per 100 g) and virtually no fat or salt, but its 8 % alcohol and gluten content remain typical for Belgian fruit beers.
Ingredients
Water, gerstemout, kriekaroma, tarwe, suiker, krieken, hop, kruiden, zoetstof: steviolglycosiden
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Frequently Asked Questions
Everything you need to know about Kasteel Rouge.








