
Product Insights
Nic-nac biscuits from Boni Selection belong to the sugary snacks category and are classified as an ultra‑processed product (NOVA 4) with a Nutri‑Score of D. Per 100 g they contain 16 g of sugars, 7.1 g of fat and 0.84 g of salt, which are all lower than the average values for sweet snacks, while providing 3.4 g of fiber and 7.7 g of protein. The product contains gluten, milk ingredients and added sulphite (E223), making it unsuitable for those with related allergies, and it carries an Eco‑Score of C.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, Nic‑nac contains about 45% less fat (7.1 g vs 17.65 g), 57% less salt (0.84 g vs 1.98 g) and roughly 45% less sugar (16 g vs 28.98 g) per 100 g.
Ingredients
wheat flour (gluten), sugar, rapeseed oil, dextrose, vegetable fibres, condensed skimmed milk, glucose-fructose syrup, salt, whole milk powder, flavouring, raising agents (e500, e450), flour improver [e223 (sulphites)],
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Frequently Asked Questions
Everything you need to know about Nic-nac.










