
Product Insights
Soja Ongezoet is a plant‑based milk substitute made from water, soybeans (11%), a stabiliser (gellan gum) and sea salt. It carries an organic label, is vegan, and earns a Nutri‑Score of B, reflecting low sugar (0.5 g per 100 ml) and modest protein (3 g per 100 ml) but contains moderate fat (1.7 g) and a synthetic additive (E418). The product is classified as ultra‑processed (NOVA group 4), which may concern consumers seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average beverages, this soy drink contains far less sugar (0.5 g vs 10.75 g), much lower fat (1.7 g vs 6.97 g) and salt (0.0002 g vs 0.37 g), while providing higher protein (3 g vs 1.76 g) per 100 ml.
Ingredients
Water, sojabonen* 11%, stabilisator (gellangom), zeezout.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Soja Ongezoet.











