plants • 250ml
Kombucha Ginger, Mint & Lime
Product Insights
Kombucha Ginger, Mint & Lime is a fermented, tea‑based beverage that belongs to the Beverages group and the Teas and herbal teas and coffees subgroup. It carries a Nutri‑Score of B, is classified in NOVA group 1, and offers a low‑sugar (3.5 g per 100 ml), low‑fat (0.2 g per 100 ml) and low‑salt (0.01 g per 100 ml) profile while providing about 40.9 % fruit and vegetable content and a fully vegan formulation. The drink does contain natural sugars and a modest carbohydrate load, which may be a consideration for very low‑carbohydrate or strictly sugar‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage in its category, this kombucha contains 3.5 g of sugars per 100 ml versus 5.24 g, 0.2 g of fat versus 0.81 g, and 0.01 g of salt versus 0.21 g, making it noticeably lower in these nutrients.
Ingredients
Sparkling Water, Apple Juice From Concentrate (32%), Lime Juice From Concentrate (6%), Kombucha Culture (5.8%), Ginger Extract, Lime Extract, Garden Mint Extract, Lactic Acid Bacillus
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Frequently Asked Questions
Everything you need to know about Kombucha Ginger, Mint & Lime.
