
Product Insights
Chocolate Chunk Cookies are a sweet, chocolate‑chip biscuit marketed as a vegetarian snack. With 502 kcal per 100 g, 27 g of fat (including 14 g saturated), 35 g of sugars and a Nutri‑Score of E, the product falls into NOVA group 4, indicating an ultra‑processed item. It contains wheat, milk and soy allergens, so it is unsuitable for gluten‑intolerant, dairy‑allergic or soy‑sensitive consumers, although it meets vegetarian standards.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate biscuit (28.98 g sugars, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), these cookies provide substantially more sugars, fat and saturated fat while delivering less salt.
Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin ,thiamin), milk chocolate chunks (30%) (sugar, cocoa butter, skimmed milk powder, cocoa mass, lactose and protein from whey (from milk), palm fat, whey powder (from milk), milk fat, emulsifier (soya lecithin), natural vanilla extract), sugar, palm oil, butter oil (from milk), chocolate powder (sugar, cocoa butter, skimmed milk powder, cocoa mass, lactose and protein from whey (from milk), palm fat, ? powder (from milk), milk fat, emulsifier (soya lecithin), natural vanilla extract), partially inverted refiners syrup, whey or whey permeate (from milk), raising agents (sodium bicarbonate, ammonium bicarbonate), flavouring, salt. may also contain nuts, gluten, oats and barley. suitable for vegetarians.
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Frequently Asked Questions
Everything you need to know about Chocolate Chunk Cookies.









