
Product Insights
Danio Raspberry is a fruit‑flavored yogurt produced by Danone, belonging to the milk and yogurt segment of the dairy category. It delivers a high protein level of 7.5 g and calcium, while keeping fat (2.4 g), saturated fat (1.5 g), salt (0.10 g) and calories (≈97 kcal) low, but it also contains added sugars (10 g) and is classified as an ultra‑processed product (NOVA 4) with several food additives such as modified maize starch, carrageenan (E 407) and guar gum (E 412). Overall the yogurt offers a balanced energy profile yet the sugar load and additive list may be a drawback for health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical fruit‑yogurt, Danio Raspberry contains markedly more sugars (10 g vs 7.5 g) and carbohydrates, but far less fat, saturated fat, salt and calories, while delivering double the protein and twice the fiber.
Ingredients
Strained yogurt (skimmed milk, yogurt cultures), raspberry 10%, cream 8.8%, sugar 7%, stabilisers (modified maize starch, carrageenan, guar gum), black carrot juice concentrate, natural flavouring, milk mineral concentrate, lemon juice concentrate, acidity regulator (sodium citrate)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Danio Raspberry.














