
Product Insights
Banana Wafers are a baby‑food snack made from jasmine rice flour, tapioca starch, sugar and banana powder, flavored with natural banana and fortified with vitamin E and thiamin. They are classified as a baby‑food in the PNNS system, carry a NOVA 4 ultra‑processed label and have no Nutri‑Score because baby foods are exempt, offering low fat, saturated fat and salt but delivering very high carbohydrates (90 g) and energy (402 kcal) per 100 g. The product is gluten‑free and dairy‑free, yet the elevated sugar and calorie density make it less suitable for infants who need balanced nutrition or for caregivers managing sugar intake.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average baby‑food profile, Banana Wafers contain far less sugar, fat, saturated fat and salt, but provide markedly higher carbohydrates, energy and protein per 100 g.
Ingredients
what's in them? (ingredients) jasmine rice flour tapioca starch sugar banana powder (5,5%) natural banana flavour vitamin e (mixed tocopherols) added to preserve freshness thiamin (vitamin b1)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Banana Wafers.



