Tesco
Chicken Triple Sandwich
Product Insights
The Chicken Triple Sandwich is a composite food belonging to the sandwich family, featuring chicken, various fillings and condiments. It carries a Nutri‑Score of A but is classified as NOVA 4, reflecting its status as an ultra‑processed product with several additives such as emulsifiers (E471, E472e) and sodium nitrate. Nutritionally it offers high protein (13.2 g per 100 g) and low sugars (2.2 g) but also contains moderate fat (5.3 g) and salt (0.7 g), alongside palm oil and other processed ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sandwich (per 100 g), this Chicken Triple Sandwich contains markedly less fat (5.3 g vs 19.1 g), saturated fat (0.9 g vs 6.5 g) and salt (0.7 g vs 3.2 g), while its sugar (2.2 g) and protein (13.2 g) are also below typical sandwich levels.
Ingredients
Chicken and Stuffing: wheat flour [_wheat_ flour, calcium carbonate, iron, niacin, thiamin], chicken breast (30%), water, rapeseed oil, cornflour, onion, salt, white wine vinegar, pasteurised _egg_ yolk, yeast, _oats_, emulsifiers [mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids], spirit vinegar, _wheat_ gluten, _soya_ flour, sage, _mustard_ flour, black pepper, parsley, garlic powder, palm oil, flour treatment agent [ascorbic acid], sunflower oil. Chicken and Bacon Mayonnaise: water, wheat flour [_wheat_ flour, calcium carbonate, iron, niacin, thiamin], chicken breast (20%), rapeseed oil, smoked bacon (4.5%)[pork belly, sugar, salt, emulsifier [sodium triphosphate],honey, preservative[sodium nitrate]], Malted _wheat_ flakes, cornflour, _wheat_ bran, white wine vinegar, pasteurised _egg_ yolk, salt, _wheat_ gluten, malted _barley_ flour, yeast, emulsifiers [mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids], spirit vinegar, malted _wheat_ flour, black pepper,_mustard_ flour, black pepper, garlic powder, flour treatment agent [ascorbic acid], palm oil, sunflower oil. Chicken and Sweetcorn: wheat flour [_wheat_ flour, calcium carbonate, iron, niacin, thiamin], chicken breast (26%), water, sweetcorn (11%), Malted _wheat_ flakes, rapeseed oil, _wheat_ bran, cornflour, salt, _wheat_ gluten, white wine vinegar, pasteurised _egg_ yolk, malted _barley_ flour, yeast, emulsifiers [mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids], spirit vinegar, malted _wheat_ flour, black pepper,_mustard_ flour, black pepper, garlic powder, flour treatment agent [ascorbic acid], palm oil, sunflower oil.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Chicken Triple Sandwich.
