
Product Insights
Tesco’s curry sauce is a ready‑to‑use condiment that belongs to the ‘Fat and sauces’ PNNS group, marketed in a glass jar. It carries a Nutri‑Score of C and is classified as NOVA 4, indicating an ultra‑processed product with ingredients such as modified maize starch, citric acid (E330) and several spices. While it is low in fat and sugars, it contains a relatively high level of salt (approximately 1.9 g per 100 g) and includes mustard, which may trigger allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average curry sauce, this product contains about one‑tenth the fat (≈1 g vs 12 g) and less than half the sugar (≈4 g vs 11 g) while its salt level (≈1.9 g) is roughly one‑third of the category average.
Ingredients
Water, Tomato Puree, Onion, Modified Maize Starch, Sugar, Sultanas, Salt, Turmeric, Ground Coriander, Coconut, Onion Powder, Garlic Powder, Rice Flour, Fenugreek, Cumin, Acidity Regulator (Citric Acid), Desiccated Coconut, Mustard Powder, Ginger, Black Pepper, Paprika, Nutmeg, Chilli Powder, Fennel
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Frequently Asked Questions
Everything you need to know about curry sauce.



