
Product Insights
Sea Salt Crackers are a savory snack classified in the salty‑snacks group and listed under biscuits and crackers. They carry a Nutri‑Score of D, with high salt (1.6 g per 100 g) and moderate fat (23.3 g per 100 g) but low sugars (1.7 g per 100 g) and a modest amount of fiber (3.3 g per 100 g) along with several B‑vitamins from fortified wheat flour. The product is considered ultra‑processed (NOVA 4) due to its refined wheat flour base, added palm and sunflower oils, sugar, flavorings and other industrial ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, Sea Salt Crackers contain slightly less fat (23.3 g vs 23.6 g), markedly less salt (1.6 g vs 52.4 g) and sugars (1.7 g vs 3.8 g), while offering more protein (8.3 g vs 8.0 g) and carbohydrates (61.7 g vs 56.9 g), resulting in a comparable energy level of about 500 kcal per 100 g.
Ingredients
Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Sunflower Oil, Palm Oil, Sea Salt (1.5%), Yeast Powder (contains Wheat, Barley), Sugar, Rice Flour, Cane Sugar Syrup, Flavouring, Yeast. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain sesame seeds. Suitable for vegans JACOBS £2.10 STORAGE Store in a cool, dry place and once opened in an airtight container. Best Before End: see top reclosable flap. NUTRITION Typical values Per One cracker % RI* for an As sold 100g (6g) RI* average adult Energy 2079kJ 125kJ
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Frequently Asked Questions
Everything you need to know about Sea Salt Crackers.











