Applied Nutrition
Plant Protein Powder
Product Insights
Plant Protein Powder is a protein‑rich dietary supplement classified as a human food product and belongs to the protein food group. A 30 g serving delivers roughly 25 g of protein while containing only 0.1 g of sugars, 0.73 g of fat and no added salt. The product is ultra‑processed (NOVA 4), includes sweeteners such as sucralose and stevia, contains soy protein isolate which is a known allergen, and does not carry a Nutri‑Score because it is categorized as a supplement.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average protein‑powder profile, this product contains markedly less sugar (0.33 g vs 3.74 g), fat (2.43 g vs 4.82 g) and salt (0 g vs 0.77 g) per 100 g, while offering higher protein (84.4 g vs 73.2 g) and slightly lower energy (361 kcal vs 367 kcal).
Ingredients
Soya Protein Isolate (Soy), Pea Protein Isolate, Brown Rice Protein, Natural Flavour, Xanthan Gum (Thickener), Sweeteners (Sucralose, Steviol Glycosides).
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Frequently Asked Questions
Everything you need to know about Plant Protein Powder.
