
Product Insights
Pringles Cheese & Onion are stacked, extruded potato crisps from Pringles, marketed as a vegetarian salty snack flavored with cheese and onion. The product belongs to the potatoes group, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), with high saturated fat (6.3 g per 100 g), high salt (1.4 g per 100 g), and contains several additives such as E471, E621, E627, E631 and the colourant E160b. On the plus side, the crisps provide 3.5 g of fiber per 100 g and are low in sugars, while the ingredient list includes only plant‑based oils, wheat and corn flours, and the product is labeled vegetarian, though it does contain milk‑derived cheese powder and lactose, making it unsuitable for vegans and a source of gluten and milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, Pringles Cheese & Onion contain slightly more sugar (2.9 g vs 2.1 g), similar total fat (≈6 g vs 6.3 g) but markedly higher saturated fat (6.3 g vs 1.6 g) and lower salt (1.4 g vs 3.1 g), delivering about double the energy per 100 g.
Ingredients
Patatas deshidratadas, aceites vegetales (girasol, maíz), harina de arroz, almidón de TRIGO, harina de maíz, condimento a base de queso y cebolla (cebolla en polvo, dextrosa, queso en polvo {LECHE}, lactosa {LECHE}, potenciadores del sabor {glutamato de monosodio, guanilato disódico, inosinato disódico}, acidulantes {ácido láctico, ácido cítrico}, aromas), emulgente (E471), maltodextrina, sal, colorante (annato).
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Frequently Asked Questions
Everything you need to know about Pringles Cheese & onion.












