
Product Insights
Pringles Potatoes chips Ketchup are stack‑extruded potato crisps belonging to the cereals and potatoes food group. They carry a Nutri‑Score of E and are classified as ultra‑processed (NOVA 4), reflecting a high level of additives, high saturated fat and sugar, and a relatively high calorie density. While they provide a modest 2.5 g of fiber per 100 g, the product is high in saturated fat and sugar, contains gluten, and should be consumed sparingly as part of a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack (≈198 kcal, 2.12 g sugars, 6.32 g fat, 1.59 g saturated fat, 3.07 g salt per 100 g), this Ketchup‑flavoured Pringles delivers about 506 kcal, 3.6 g sugars and 3.2 g saturated fat, both above the norms, while its 1.88 g salt is below the average and its 2.5 g fiber is slightly lower than the typical 2.64 g.
Ingredients
SALÉ SAVEUR KETCHUP INGRÉDIENTS,' Pommes de terredéshydratées, huiles végétales (tournesol, ketchup lg mais), farine de riz, amidon de blé, assaisonnement acide acéti(141 correcteurs d'acidité (acétates de sodium, monosodique, exhausteurs de goût (glutamate tomate en poudre, disodique, inosinate disodique), (blé), cité/ poudre, biscotte en poudre de paprika), arômes, colorant (extrait
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Frequently Asked Questions
Everything you need to know about Pringles Potatoes chips Ketchup.











