
Product Insights
Corned beef is a canned meat product classified in the Meat family of the PNNS groups. It carries a Nutri‑Score of D and belongs to NOVA group 3, reflecting a moderately processed product with a high saturated‑fat content (5.2 g per 100 g) and a modest salt level (1.6 g per 100 g). The product provides a high protein amount (26 g per 100 g) and contains no sugars or fiber, while the only additive is sodium nitrite, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned‑meat profile, this corned beef contains more protein (26 g vs 19.9 g) and saturated fat (5.2 g vs 4.21 g), but less sugar (0 g vs 2.15 g) and lower salt (1.6 g vs 3.21 g).
Ingredients
Beef, Salt, Preservative (Sodium Nitrite)
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Frequently Asked Questions
Everything you need to know about Corned beef.








