Mission • 6 367g
Wraps Original
Product Insights
Wraps Original are vegan wheat flatbreads produced in the United Kingdom, belonging to the Cereals and potatoes – Bread group. They carry a Nutri‑Score of C (score 4) and are classified in NOVA group 4, reflecting an ultra‑processed product that contains several additives such as mono‑ and diglycerides (E471), glycerol (E422), malic acid (E296), potassium sorbate (E202) and calcium propionate (E282). Nutritionally, the wraps provide moderate protein (8 g per 100 g) and low sugar (2.3 g) and salt (0.7 g), but they are low in fiber (2.5 g), contain added sugars, and have a higher total fat content (6.9 g) than the average flatbread.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar flatbreads, Wraps Original contain less sugar (2.3 g vs 4.75 g), far less salt (0.7 g vs 3.84 g) and lower saturated fat (1.14 g vs 1.39 g), but higher total fat (6.9 g vs 5.5 g), more carbohydrates (53.3 g vs 47.3 g), and slightly less protein (8 g vs 9.9 g) and fiber (2.5 g vs 5.4 g).
Ingredients
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)), water, rapeseed oil, humectant (glycerol), acidity regulator (malic acid), sugar, emulsifier (mono - and diglycerides of fatty acids), raising agent (sodium carbonates), salt, preservatives (potassium sorbate, calcium propionate), flavouring.
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Frequently Asked Questions
Everything you need to know about Wraps Original.